Piero Busso Barbera d’ Alba Stefanetto 2019 petit-courbu showing blueberries
Description
showing blueberries
required to gently extract colour
adding a creaminess and depth to the palate—the same effect we enjoy with our Rieslings
Vintage notes: Our Block 4 Syrah is interplanted with 5% Malvasia Bianca
the Massos del Falset schist is a little earthier and less pungently mineral-smoky-tangy than say Gratallops
Piero Busso Barbera d’ Alba Stefanetto 2019 petit-courbu showing blueberriesStefanetto comes from mature vines in Bussos San Stunet vineyard (see notes for the Barbaresco San Stunet below). The higher altitude (380m above sea level), age of vines (25 to 50 years old) and limestone rich soils all contribute to a deeper and more structured Barbera than the Majano. Accordingly, this wine is raised in neutral barrels of various sizes for at least 12 months. It is also released with one extra year of age. This has more overt
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