Di Giorgio Wines Coonawarra Emporio 2022 togouchi Cool fermentation in a stainless
Description
Cool fermentation in a stainless steel tank to preserve freshness and vibrancy of fruit
which softens the finish by converting the tart malic
Its mineral dimension will subside while the fruity and honey aromas will expand
and 40% Pinot Noir from La Montagne de Reims
Strong after taste and velvet tannins
Di Giorgio Wines Coonawarra Emporio 2022 togouchi Cool fermentation in a stainlessAn elegant and finely structured wine that will cellar well in appropriate conditions for 8 10 years. A rounded and soft structure with blackberry and cassis fruit flavours. The palate is persistent with toasty sweet vanillin oak.
Exchange/Return Notes
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