US$ 35.00
almond croissant
No fining and minimal addition of sulphur prior to bottling
yet the style rests more on purity and salty-mineral impact than simple autolytic notes and dosage despite the lengthy 64 months on lees
Under the stewardship of winemaker Kate McIntyre MW
It exhibits red apple
San Polo Brunello di Montalcino DOCG 1.5L 2017 Size::1 Bottle almond croissantBrunello from San Polo has a lengthy ageing potential and can further improve with extended bottle ageing. This is due both to the characteristics of the soils on which the grapes are grownthe calcareous content provides ideal conditions for Sangioveseand the position of the vineyards on the beautiful hills at San Polo. The bouquet exhibits typical aromas of violets and small red berries. Subtle nuances of forest undergrowth, aromatic wood, a touch of
US$ 35.00
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